Made with cooked grits, sugar, butter, chopped hard-boiled eggs, chopped cooked turkey sausage patties, cheddar cheese, tomato, sour cream, fresh chopped chives, and salt & pepper.
This was a fun spin on eating grits.
Recipe for—Breakfast Trifle Grits
Made with course stone-ground white grits, chicken stock, milk, chopped roasted garlic in olive oil, and salt & pepper.
I had never roasted garlic before in my life. BOY—the smell throughout the house! Let me tell you!
Recipe for—Garlic Roasted Grits
So, if you have nothing else to do today, try making grits in new and different ways.
Take-Away Life Lesson: There are many other ways to serve grits other than with the basic butter and sugar you’ve had your whole life.
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Wow, nice take on grits! I have no seen grits served in that manner before. Looks and sounds delicious! It reminds me a little bit of a burrito or taco except with grits instead of the wrap/taco
That’s sounds good, too!
I love roasted garlic…! Bake up some crostini, good goat cheese and SMASH one clove of that baked goodness and yummmmmmmmmm…. But this dish indeed sounds surprisingly good. I have never enjoyed grits so this may be a good way to enjoy it…
Yay for the garlic!
Brilliant 🙂 This is gorgeous! Though I could totally bring myself to dig in and enjoy.
I know. It’s hard to mess something up like that once you layer it. But then you remember how hungry you are! 🙂
Oh my. Don’t hurt nobody with those grits. Lol. Sounds absolutely delicious.
Lol! 🙂