Cheddar Cheese Fondue with Cheddar & Emmenthaler Swiss cheeses, lager beer, garlic & seasonings served with chips. bread, apples, & veggies.
Spinach Artichoke Cheese Fondue with Fontina & Butterkase cheeses, spinach, artichoke hearts & garlic served with bread, chips, apples, & veggies.
House Salad with crisp Romaine & iceberg lettuce, cheddar cheese, tomatoes, croutons, sliced egg with ranch dressing.
Spinach Mushroom Salad with portobello mushrooms, red onion, chopped bacon, & Roma tomatoes with warm, burgundy shallot vinaigrette.
Breast of Chicken, Teriyaki-Marinated Sirloin, Citrus-marinated Pork Tenderloin, Breast of Duck, & Potstickers with potatoes, mushrooms, & broccoli served with 7 different sauces.
Chocolate Milk Chocolate Fondue served with strawberries, rice crispie treats, cheesecake, marshmallows, brownies, & pound cake.
When I first tried this restaurant, I really didn’t know what to expect. I listened intently to the server so I would know how this is supposed to work. And, oh my goodness, the cheesy fondue he stirred right before my eyes was to die for. I dipped just about everything into it and had a blast. The same thing happened for dessert with the chocolate fondue. I went to town dipping all sorts of things into that pot of chocolate goodness. I was in heaven.
But who knew I’d be forking over money to a restaurant for the honor of cooking my own food at my table? So, basically, I pay the restaurant, they bring me raw meat on a tray with skewers, and I cook it myself to the desired temperature then eat it. Wow. Now that’s different. I’m so used to paying restaurants to cook for me that I didn’t realize I’d been doing it wrong all along all these years. I mean, the stove is actually inside your table and you cook right on top of it for crying out loud. It was pretty funny when I thought about it. Definitely something different for me to try.
So, if you have nothing else to do today, take a trip to The Melting Pot and tell them you can’t wait to give them your hard-earned money for a tray of raw meat to cook for yourself.
I’d definitely go again. It’d be a fun date night with someone.
Take-Away Life Lesson: Ask how much they charge to bring your own pots and pans from home to use. Might as well since you’re cooking your own food anyway.
Your right yours is different but still looks good. Nice post.
-emaster11
Thanks. Yours as well.