Made with quinoa, tomatoes, carrots, sun-dried tomatoes, scallions, minced garlic, sliced almonds, fresh parsley, water, and salt.
Well, I never plan to make this again. The quinoa just didn’t have the right mix of ingredients to make this taste very swell to me.
Plenty of people may like this just fine, but me?—I’ll pass.
So, if you have nothing else to do today, make a healthy grain quinoa salad that actually tastes good.
Take-Away Life Lesson: Try different ingredients when making a quinoa salad until you find just the right combination to give you happy taste buds.
Spiced Breakfast Quinoa